chantalpare.com




INDIAN
Mango Chutney
Fragrant Rice with Cauliflowers and Onions


QUEBEC
Beans with Pork
Blueberry Chutney
Tourtière


TRADITIONAL MAIN DISHES
Beef Burgundy
Beef with Whiskey Sauce
Nouvelle Cuisine Thanksgiving
Lentil Spaghetti Sauce


SIDE DISHES
Eileen's Noodle Kugel


SALADS
Greek Potato Salad
Creamy Smoked Turkey and Blueberry Salad
Wild Rice Salad with Apples and Cherries
Chicken Salad with Dried Blueberries
Ham and Pickled Pear Salad
Potato Salad
Hazelnut Dijon Potato Salad
Carrot Salad
Brie and Pear Salad
Oregon Apple Waldorf Salad
Spinach and Grapefruit Salad
Taco Salad
Marinated Chicken and Goat Cheese Salad


THAI
Green Curry Paste
Red Curry Paste
Thai Spring Rolls
Sweet Chili Sauce
Spicy Shrimp and Lemon Soup
Green Curry of Fish
Sweet Lamb with Coriander
Sweet Chili Pork
Creamy Peanut Chicken
Chicken with Shallots and Ginger
Mixed Vegetables in Oyster Sauce
Red Curry of Shrimp
Green Curry of Shrimp
Pad Thai


KOREAN
Pancakes with Scallions
Korean Dipping Sauce


DIM SUM
Meat Filling
Vegetable Filling
Spinach and Ginger Filling


BREADS AND MUFFINS
Low Fat Banana Bread
Perfect Corn Muffins
Ham and Cheese Muffins


DESSERTS
Melon Tiramisu
Bailey's Irish Cream Cheesecake
Carrot Cake
Devil's Food Cake
SKOR Bar Cake
Coconut Cake
Black and White Brownies
Tiramisu
Big Batch Cream Puffs
Crunchy Cookies (for cookie press)
Coconut Stars Cookies (for cookie press)
Peanut Butter Cookies (for cookie press)
Madames au Chocolat Cookies (for cookie press)