Mango Chutney

Ingredients:
3 ripe fresh mangoes
1 cup sugar
1/3 white vinegar
2 cloves garlic, crushed or finely chopped
teaspoon cinnamon
teaspoon powdered ginger
teaspoon cloves
teaspoon dry mustard
pepper to taste
chili powder to taste


Instructions:
Slice mango finely and combine with all other ingredients in a sauce pan. Bring to a boil, then simmer uncovered, stirring regularly, until thickened.


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